Mango Salsa

Are you ready for an easy, fresh, delicious, chunky salsa to go with well... anything?

Ingredients:

• 1 fresh mango, diced  {Go HERE for How To Cut A Mango tutorial}
• 1 medium onion, diced
• 2 medium tomatoes, diced
• 1/4 c. chopped cilantro
• 1-2 Tb. olive oil
• 1-2 Tb. lemon juice
• salt
• chili powder

Directions:

1. Place first 4 ingredients in bowl.
2. Drizzle with oil and lemon juice.
3. Season with salt and chili powder to taste.

Told you it was easy.

You can put this on anything or everything. 

It's also yummy to just eat straight out of the bowl!

Here's how the Cutts Family {that's us} likes it:

On top of grilled steak tacos

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Red leaf lettuce salad topped with Siesta Chicken and Mango Salsa

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As a side to bacon wrapped BBQ baked chicken with basmatti rice

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Plain ol' chips and salsa